Little Miss Muffet's Favorite 1/2 pound of Wisconsin white cheddar cheese curds, lightly battered and deep fried.

They make your heart sing, they make everything groovy. Hot (spicy) or not. Blue cheese dip on the side.

Served with spiced beef or chicken, tomatoes, onions, cheese and jalapeno peppers.

Spicy jalapenos stuffed with cream cheese and deep fried.

Lightly battered served with a creamy horseradish sauce.

Cut large, lightly battered and deep fried.

Unpeeled & The Best!

White meat strips, battered, deep fried and served with Ranch dressing.

Your choice of Soft, Hollerin' Jalapeño or Twisted Pizza.

The area's original and you'll love them. Served with sour cream.
Add cheddar and bacon...

Miniature jumbo shrimp - coated with a delicious buttermilk breading.

Tiny plucked boneless Capons, battered and deep fried, served with ranch dressing for dipping.

A delicious combination of butterflied Shrimp and Monterey Jack cheese.

FANTASTICO! Spiced beef or chicken, crispy tortilla chips, fresh tomato, onions, jalapeno peppers and melted Monterey Jack and cheddar cheese.

Vegetarian Style Nachos
No beef, but lettuce, olives & mushrooms added.

Smaller Portion of Either

Tender chicken, combined with roasted chilies, white beans and spices. Served with a side of Monterey Jack cheese.

Our own meaty recipe served with a side of cheddar cheese, chopped onions and taco chips for dipping.

Think about the best onion soup you've tasted. This is better! It's hearty, gooey and delicious.

Monday through Friday
Bowl - $3.95 Cup - $2.95

Maurice dressing tops this favorite. Fresh lettuce, strips of ham, turkey and swiss cheese.

Romaine lettuce with parmesan cheese and a creamy Caesar dressing.

Add Charbroiled Chicken Breast
Add Charbroiled Salmon Steak

Fresh spinach with bean sprouts, water chestnuts, hard cooked egg, bacon, mushrooms, red onion and our homemade sweet and sour dressing.

A salad feast - Crunchy chicken strips sit on a bed of crisp salad greens, red cabbage, tomatoes and mandarin oranges. Garnished with chow mein noodles and served with oriental dressing.

Savor the flavor - Crisp salad greens, bacon, mandarin oranges and red onions are topped by sliced, grilled chicken breast and slivered almonds. All served with sesame salad dressing.

Simply a great salad! By itself ~
With your meal ~

Nothing ordinary here! Three kinds of cheese, sliced tomato and onion on ciabatta artisan bread.

Add sautéed mushrooms
Add ham

Grilled breast of chicken, ham, bacon, lettuce, tomato and a mild Dijon mustard sauce. Served on whole wheat toast.

Lean beef on French roll with chips and plenty of Au Jus for dipping.

EXTRAORDINARY - Lean corned beef as it used to be, topped with sauerkraut & cheese, 1000 Island dressing on the side.

Plenty of lean Roast Beef, Ham or Corned Beef sliced thin with your choice of cheese. Served with lettuce and tomato on white, wheat, dark rye bread or a french roll. Prepared warm or cold.

You know what's on it! Just the way you like it.

A local favorite. One-quarter pound of all beef wiener with coney sauce and chopped sweet onion on the side.

A quarter pound frank served with all the stuff that made Chicago dogs famous. Judged first in show.

So good is this boneless breast of chicken that all our chickens are volunteers. BBQ sauce and charbroiled to a turn. Served with chips.

Lightly breaded chicken breast dipped in a tangy buffalo sauce, deep fried and topped with blue cheese. SErved on a grilled kaiser roll with lettuce and tomato.

Ground beef charbroiled to order* with sauteed onions, melted Cheddar and Swiss cheese. Served on deli rye bread. Marge D. gave this sandwich "Two Thumbs-Up!"

Jack cheese, alfalfa sprouts, lettuce, tomato, olives, sauerkraut, onions and fresh mushrooms. Choice of grilled dark rye or hearty grain bread. It's delicious!

Salmon or Garden Veggie Patty served on a a grilled sesame seed bun with lettuce and tomato. Very veg-friendly!

Charbroiled Boneless Chicken Breast or Ground Beef Patty with sautéed mushrooms and Swiss cheese. Served with choice of cottage cheese or cole slaw. (No chips with this one!)

Hailed as one of the best Strip Steaks - anywhere! Charbroiled, served with French fries, tomato slices, garlic bread and an o'ring garnish.
Add sautéed mushrooms or onions $1.00 each

Trophy size Walleye, deep fried and served openface with french fries and cole slaw.

Tender Salmon, grilled to perfection, served with lemon dill sauce, long grain & wild rice, coleslaw and lettuce, tomato garnish.